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Thank you Claire for the lovely feedback

Thank you Claire for the lovely feedback 0

Every week, Claire and her husband share a quiet moment over our Chicken Liver with Smoked Bacon & Port Pâté — crusty bread, a glass of wine, and a well-earned pause from the chaos of family life.

It's notes like these that remind us why we do what we do.

  • Online Onthepigsback
New Flavours, Familiar Heart – Discover Our Updated Menu in Douglas

New Flavours, Familiar Heart – Discover Our Updated Menu in Douglas 0

  Big news from our kitchen in Douglas – we’ve refreshed our menu, and it’s a celebration of the bold and the beautiful! At On the Pigs Back, we’ve...
Baked Camenbert with Perigord Truffle and Garlic

Baked Camenbert with Perigord Truffle and Garlic 0

A baked cheese is such a guaranteed winner - especially stuffed with garlic and black truffles. Serve with lots of crusty bread or potatoes or crud...

Le Beaujolais Nouveau 2023 est arrive!! 0

  • Isabelle Sheridan